From March 23rd through the 31st, Yakima Valley restaurants are kicking off the first annual Yakima Valley Restaurant Week! During the week, participating restaurants will offer a special menu that will reflect a 15-25% discount from standard menu prices.
SO WHAT IS RESTAURANT WEEK?
Restaurant week is a weeklong celebration to promote the fantastic local restaurants in the Yakima Valley, while supporting youth learning culinary skills through the Urban Kitchen– a program run by the Yakima Police Activities League that teaches at-risk youth culinary and business skills. During the event, participating restaurants will offer a $15 or $25 (plus tax & gratuity) fixed price menu for the week. Participating restaurants can offer one or more existing menu items at the pre-established price point, or they may create a dish specifically for Restaurant Week.
WHEN IS RESTAURANT WEEK?
Friday, March 23 – Saturday, March 31 2018.
SO HOW DOES YAKIMA VALLEY RESTAURANT WEEK WORK?
- Check out the restaurants and menus on the Yakima Valley Restaurant Week Facebook Page.
- Make a reservation.
- Ask for the “Restaurant Week Menu,” a special discounted menu selection.
- Enjoy great food – restaurants will have unique menu choices all week.
- Repeat! Go out again the next night and check out more restaurants.
WHICH RESTAURANTS ARE PARTICIPATING?
More restaurants are still signing up, but so far these great spots are participating: